FAQ
Everything you need to know about ordering
Everything you need to know about ordering
We recommend placing your order at least 5 days in advance. For custom cakes or large orders, please allow 1–2 weeks to secure your date.
Our menu includes: brigadeiros, cake jars, cheesecake, cookies, bem-casado, custard caramel pudding, banoffee and brownie.
Prices vary depending on the size, design, and level of customisation. Feel free to contact us for a personalised quote.
We are based in Oxley (Brisbane). Pickup details will be provided after your order is confirmed.
Delivery may be available depending on location and availability. Please contact us to check delivery options and fees.
You can place your order by messaging us via: here on website, Instagram, WhatsApp or Email. We’ll guide you through the process step by step.
Please let us know about any allergies when placing your order. While we take care, our kitchen handles common allergens and we cannot guarantee a completely allergen-free environment.
Keep your cake refrigerated and remove it 30–60 minutes before serving for best taste and texture.
@patisseriebyle
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0405 707 199
Send us a message and we'll get back to you as soon as possible.
patisserie.byle@gmail.com
For custom cake orders, quotes, and general enquiries.